The Pacific & Australasia

Tasmania

The Roaring Forties keep most yachts well clear of this island — which is exactly why Hobart's working waterfront, the sheltered D'Entrecasteaux Channel and the wilderness anchorage of Port Davey reward the ones that make the trip.

Tasmania is compact by comparison with the deep south's other cruising grounds, and serious in a way most of the Pacific isn't. Hobart is the hub — a working port that doubles as the finish line for one of ocean racing's great institutions — and everything else sits within a few days' reach: the sheltered water and food trail of the D'Entrecasteaux Channel and Bruny Island to the south, the pink-granite curve of Wineglass Bay up the east coast, and, around the island's south-west corner and reached only on a proper weather window, the roadless wilderness of Port Davey and Bathurst Harbour. The season is short and precise: December to March, inside the band of Southern Ocean wind sailors have called the Roaring Forties since the age of sail.

“West of Port Davey there is no land before Argentina; south of it, none before Antarctica.”

Signature anchorages

Five stops, one short coastline and one long, serious detour — this is a cruising ground measured in weather windows as much as nautical miles.

  • Hobart — Constitution Dock, Kings Pier Marina & Sullivans CoveThe working waterfront and the trip's natural start and finish. The Sydney to Hobart Yacht Race crosses the line off Battery Point after its Boxing Day start and rafts up at Constitution Dock — casual stays only, its historic swing bridge opening three times a day. Kings Pier Marina and Elizabeth Street Pier, where yachts to around 44m have berthed, sit either side.
  • D'Entrecasteaux ChannelAbout 60km (32nm) of sheltered water between Bruny Island and the Tasmanian mainland, surveyed in 1792 by the French admiral it's named for while he searched for the lost La Pérouse expedition. Barnes Bay and Quarantine Bay hold good in most conditions; the channel is also the route south to Recherche Bay, Australia's southernmost anchorage of any real size.
  • Bruny IslandAdventure Bay, on the ocean side, was the first landfall many Southern Ocean explorers made — Cook watered here in 1777, and Bligh planted apple trees in 1788, finding them still growing when he returned in 1792. The draw today is ashore at the island's north end: Get Shucked's oyster shed, Bruny Island Cheese Co. and the Bruny Island House of Whisky, all a short tender-and-taxi run from a Barnes Bay anchorage.
  • Port Davey & Bathurst HarbourInside the Tasmanian Wilderness World Heritage Area and reachable only by sea, on foot, or by light aircraft into the Melaleuca airstrip — no road comes within a hundred kilometres. The Breaksea Islands screen the narrow Bathurst Channel from the Southern Ocean swell; inside, a rare tannin-stained freshwater layer sits over salt water, with anchorages the length of Bathurst Harbour. A serious passage around South West Cape for a capable yacht on a proper weather window — not a casual detour.
  • Wineglass Bay & FreycinetA curling white crescent below the pink-granite Hazards, feldspar-tinted peaks that gave the bay a regular place on world's-best-beach lists. Open to the east; shelter builds as the wind swings west, with Schouten Island and Coles Bay the fallback anchorages when the swell's up. Saffire Freycinet sits ashore behind Coles Bay.

The scene

One race, one museum, one mountain — the three fixed points of the Hobart skyline.

Ocean race · Dec–Jan

The Sydney to Hobart Yacht Race

Around 630 nautical miles from Sydney Harbour's Boxing Day start, down the New South Wales coast, across Bass Strait and up the Derwent to the Constitution Dock finish. First run in 1945; the monohull line-honours record, set by LDV Comanche in 2017, stands at a day, nine hours and change.

Museum

MONA

The Museum of Old and New Art, built into a sandstone cliff at Berriedale, opened in 2011 as the largest privately funded museum in the country. Its own wharf sits about twenty minutes upriver by tender, or reach it on the museum's own ferry from Brooke Street Pier.

Landmark

kunanyi / Mount Wellington

The 1,271m peak standing over the whole cruising ground, dual-named since 2013 for the Mouheneener people's palawa kani (the reconstructed Tasmanian Aboriginal language) alongside the Duke of Wellington. A sealed road runs to the summit lookout, weather permitting, for the view back down over Sullivans Cove and the Channel.

Table & stay ashore

No Michelin guide reaches this far south yet — the Good Food Guide and Gourmet Traveller are the record here instead.

Restaurant

Franklin

On the water at 1 Franklin Wharf, steps from Kings Pier Marina — Gourmet Traveller's Regional Restaurant of the Year in 2013 and still cooking, built around whatever Tasmanian produce and seafood the day brings in.

Restaurant

Fico

Two hats in the Good Food Guide and Gourmet Traveller's Tasmanian Restaurant of the Year for 2021/22, on Macquarie Street a short walk from the waterfront; its wine list took the state title the same year.

Bruny Island

The island food trail

Get Shucked's drive-through oyster bar, Bruny Island Cheese Co.'s dairy and the Bruny Island House of Whisky sit within a few minutes of each other at the island's north end — a tender-and-taxi afternoon rather than a booking.

Hotel

MACq 01

Hobart's storytelling hotel, on Sullivans Cove's historic Macquarie Wharf a few minutes' walk from Kings Pier Marina; 114 rooms, each built around a Tasmanian character, and the Old Wharf Restaurant on the water.

Hotel

The Tasman

A Luxury Collection hotel across three eras — an 1847 sandstone hospital wing, a 1940s Art Deco block and a new pavilion — a short walk from the waterfront; Peppina is its flagship dining room.

Lodge

Saffire Freycinet

Twenty suites above Great Oyster Bay, behind Coles Bay and a tender ride from the Wineglass Bay anchorage; all-inclusive, and the closest thing the east coast has to a private landing.

A week, sketched

Day 1

Hobart & the Derwent

Embark at Sullivans Cove — Kings Pier Marina or Elizabeth Street Pier — and tender up the Derwent to MONA before the day boats arrive. Back to the Cove for dinner at Franklin, on the water at Franklin Wharf.

Day 2

Down the D'Entrecasteaux Channel to Bruny Island

Run the sheltered channel to Barnes Bay; ashore for Get Shucked, Bruny Island Cheese Co. and the House of Whisky, then round to Adventure Bay, where Cook and Bligh both watered after the Southern Ocean crossing.

Day 3

The Huon & Recherche Bay

South past Cygnet and Dover to Recherche Bay, the last easy shelter before the open coast — a provisioning stop and a weather-window day, where the forecast decides when the boat moves again, not the schedule.

Day 4

Around South West Cape to Port Davey

A big-water passage day on the chosen window: round South West Cape and turn north past the Breaksea Islands into the shelter of the Bathurst Channel.

Day 5

Bathurst Harbour

A full day inside Port Davey's wilderness estuary — the Bathurst Channel's tannin-dark water, Bramble Cove, and a tender run to Melaleuca for the airstrip and the walkers' huts at the end of the South Coast Track.

Day 6

The passage home

Back around South West Cape on the next settled window, running for Recherche Bay and the shelter of the Channel by evening.

Day 7

Return to Hobart

North through the D'Entrecasteaux and up the Derwent to Sullivans Cove, kunanyi / Mount Wellington filling the windscreen the whole way in.

SeasonDec–Mar (Australian summer)
Water temp~13–17°C
Prevailing windRoaring Forties westerlies
Superyacht marinaPrince of Wales Bay · Hobart
Sydney–Hobart race~630nm, Boxing Day start

Pair with

The gallery

The year, measured

Monthly means at the heart of this water — daily maxima averaged, wind as mean daily peak.

JanFebMarAprMayJunJulAugSepOctNovDec
Air, day °C212018161311111214151718
Sea °C191918151312101011131617
Wind, peak kt998888899999

ERA5 reanalysis via Open-Meteo · 2019–2023 means · sea temperature 2022–2023

The yachts that run these waters

Profiles from the record — introductions via the harbour desk.

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